Branca de Neve Super-Fina - Self-Raising Wheat Flour
Branca de Neve Super Fina is a self-leavening flour ideal for making cakes, cookies, muffins and cookies.
It is particularly suitable for making pastry, with excellent results.
It is particularly suitable for making pastry, with excellent results.
Self Raising Wheat Flour
Ingredients: WHEAT flour, raising agent (calcium orthophosphate, baking soda and rice flour).
Packaging: kraft paper bag
Net weight: 1 kg
Store in a cool and dry place, away from light
Ingredients: WHEAT flour, raising agent (calcium orthophosphate, baking soda and rice flour).
Packaging: kraft paper bag
Net weight: 1 kg
Store in a cool and dry place, away from light
| Average Nutritional Values | Per 100g of product |
| energy (kJ/kcal) | 1478/353 |
| fat (g) | 1,5 |
| of which saturates (g) | 0,5 |
| carbohydrate (g) | 73,9 |
| of which sugars (g) | 2,7 |
| fibre (g) | 2,5 |
| protein (g) | 9,6 |
| salt (g) | 0,82 |
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